Neapolitan-style wood-fired pizzas with unlimited toppings, fresh salads & local beer in a casual, family-friendly atmosphere.
🍕 Handcrafted Sourdough Pizza
The PZA on Santa Fe uses naturally leavened sourdough and old-world dough techniques to craft chewy, light Neapolitan-style pies—must-try options include the Piggy Smalls, Dillmatic, and classic Margherita. With counter-order service, you’ll also find Cajun-dry rub wings and inventive sandwiches on pizza-dough bread, all served in a cozy, arts-district walk-up spot perfect for casual takeout or relaxed sit-down bites.